Hand-breaded fresh chicken served with a honey mustard dipping sauce
classic Buffalo or Thai style
Classic burgers with cheese | Add fried onions for .50 or BBQ pulled pork served with a side of coleslaw
Soft Bavarian Pretzels with warm cheese dipping sauce and sliced jalapeños (optional)
Topped with melted cheddar cheese and bacon
Served with diced chicken, sausage, cannellini beans, and hot sliced cherry peppers in garlic and oil served with garlic bread
classic, spicy Buffalo or Thai style
Enough to share, crunchy corn tortilla chips with chili topped with diced tomatoes, lettuce, jalapeño peppers, cheddar cheese, sour cream, guacamole and salsa
savory, crunchy bread chicken wings served with a side of Duck Sauce served with skinny fries. A long-time favorite returns to the Harrigan's menu
Battered Mozzarella Sticks and Homemade Marinara
granola, grapes, apple, toasted pumpkin seeds, goat cheese and a honey dijon dressing
Variety of fresh garden greens tossed with carrots, red cabbage, tomato and cucumber
Crisp romaine lettuce tossed with our special caesar dressing and topped off with red onion, croutons and grated parmesan cheese
Fresh spinach layered with crispy bacon, mushrooms, red onion, boiled egg and croutons
Mixed greens, apples, dried cranberries, pear. walnuts and strawberries
Sliced strip steak on a bed of baby arugula, fresh diced mozzarella, tomato and red onion served with balsamic vinaigrette on the side
with marinara sauce or butter
Grilled cheese with gogurt and grapes
Served with Sun Chips and Sabra Hummus
with gravy and cheese
mild-medium spicy served with melted cheddar
Grilled to your liking
16 oz. a fan favorite
16 oz. spiced just right!
16 oz. steak with our special Guinness stout reduction
Dipped in egg and sautéed with delicate lemon butter and white wine sauce
Lightly breaded chicken cutlet topped with marinara sauce and melted mozzarella
with wild mushrooms and artichoke hearts in a Madeira wine Demi-glaze
Choose from cajun, teriyaki, or broiled served with veggies
Tender breast sautéed with balsamic and mushrooms
Topped with melted cheddar cheese and a side of garlic bread
served in a light marinara sauce
tossed in extra virgin olive oil, garlic and hot sliced cherry peppers (optional)
Tender and juicy with your choice of American, Swiss, Cheddar, Pepper Jack, Provolone or Mozzarella - add $1
Two hot dogs served with a side of diced onions or sauerkraut
Two bratwursts topped with fried onions
A generous portion of our succulent sliced NY strip grilled to your liking on a freshly backed roll and served with French fries.
With lettuce, tomato and mayo
Fresh turkey, Swiss, and coleslaw with Russian dressing on rye bread.
Grilled chicken breast with our classic BBQ sauce, bacon, melted Swiss and pickle
Served on rye bread with pepper jack cheese, bacon, avocado, tomato and mayo
Battered or grilled served with shredded cabbage, pico de Gallo and lime wedges
An all-time favorite, don't pass it up!
Fresh slices of roast beef served warm on a roll with provolone, fried onions and au jus
Classic NJ Pork Roll, Egg and Cheese on a hard roll (egg optional)
From a reviewer’s perspective, the menu at Harrigan's Family Restaurant reflects a confident, well-rounded American dining experience that balances comfort food with thoughtful variety. As a whole, the menu feels cohesive and approachable, starting strong with crowd-pleasing appetizers like Homemade Chicken Fingers, Jumbo Wings, Twin Sliders, Hot Pretzels, and Homemade Potato Skins, which set the tone for a casual yet satisfying meal. The selection of Chilled Salads-including Chopped Kale Salad, Our Tossed Garden Salad, Caesar Salad, Spinach Salad, and Chopped Salad-adds a fresh, lighter counterpoint, making the menu appealing to different tastes and dietary preferences. For families, the kid-friendly section stands out with reliable favorites such as Chicken Fingers, Mac and Cheese Bites, Kids Burger, Hot Dog, and Grilled Cheese, complemented by the fun and hearty New Kids Classics like The Triple G and Bronco Sliders. Sharing is clearly encouraged with Sides and Shares such as Tater Tots, Onion Rings, Skinny Fries, Steak Fries, and the indulgent Disco Any Order of Tots, Onion Rings or Fries. Steak lovers are well taken care of with the bold Steak Steak Steak lineup, featuring 16 oz. Char Broiled NY Strip, Garlic Sizzled NY Strip Steak, Blackened NY Strip Steak, and Guinness Strip Steak, which anchor the menu with classic steakhouse appeal. The House Specialties-from Chicken Francaise and Chicken Parmigiana to Rustic Chicken, Salmon Filet Alla You, and Chicken Balsamico-add depth and a touch of refinement. Burgers remain a highlight with Classic Burger and Have It Your Way, while sandwiches like Harrigan's Steak Sandwich, Spicy Cajun Chicken, Finn McCool, Garden BBQ Chicken Sandwich, and Fresh Roasted Turkey California reinforce the restaurant’s comfort-driven identity. Finally, the inclusion of Local Providers such as Sorrento's Bakery, Wayne Meats, Peter's Fish Market, Magnify Brewery, and John Taylor's Pork Roll ties everything together, underscoring a commitment to quality and community that leaves a strong, positive final impression of the menu as a whole.